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How is jaggery made
Jaggery powder vs sugar.
What is Jaggery (Gur) And How is Jaggery Made?
Gur, or Jaggery, is not just used as a food in India; its sweetness, warmth, and healthy traits have made it an indispensable part of our lives.
No wonder, our ancestors used to use "Gur" to praise dear ones by saying, "Gur jaisi meethi boli", which loosely translates to someone who speaks as sweetly as Jaggery.
This shows how close Gur is to our heritage. The same goes for its production process.
Jaggery is made from sugarcane juice, which contains 60 to 85% sucrose, minerals, and vitamins.
Jaggery is made of the products of sugarcane and the toddy palm tree.However, do you know how is Jaggery made?
The sugarcane juice is processed in three ways: traditional, modern, and organic methods, to make three forms of Jaggery – solid, liquid, and granular or powdered Jaggery.
All three forms of Jaggery have varied levels of nutrients. You can easily use them based on your health needs.
This article will focus on some common aspects of Jaggery like what is Gur? what is jaggery made of?, how is Jaggery made?, jaggery making process, and which type of Jaggery is best for you.
Yes, it’s going to be an inf
- how is jaggery made
- jaggery making