Calories in a glass of white wine sauvignon blanc

The main difference between white and red wine has to do with the color of the grapes used. It also has to do with whether the grape juice is fermented with or without the grape skin.

To make white wine, grapes are pressed and skins, seeds and stems are removed before fermentation.

However, to make red wine, the crushed red grapes are transferred to vats directly and they ferment with the skin, seeds and stems.

The grape skins lend the wine its pigment, as well as many of the distinctive health compounds found in red wine.

As a result of steeping with the grape skins, red wine is particularly rich in plant compounds that are present in those skins, such as tannins and resveratrol ().

White wine also has some of these healthy plant compounds, but generally in much lower amounts ().

White wine calories 250ml

Many different grape varietals are used to produce wine, including Pinot Gris, Syrah and Cabernet Sauvignon.

While red varietals are used to make red wine, white wine can actually be made from red or white grapes.

For instance, traditional French champ

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