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    Cheeses that are safe to eat in pregnancy: photos

    Photo credit: Thinkstock

    Here are a few of the cheeses that you can enjoy as part of a varied, healthy diet in pregnancy.

    You can eat any of these cheeses uncooked or cooked.

    Mozzarella

    This fresh, mild cheese is safe to eat in pregnancy, as long as it is made from pasteurised milk.

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  • It's delicious in a salad with basil and tomatoes, or melted on a pizza.

    Photo credit: iStock / mpessaris

    Pasteurised soft cheeses

    Cream cheese, cottage cheese, and garlic and herb roulade can all be safely enjoyed in pregnancy.

    Stilton

    Stilton is a semi-hard cheese that is safe to eat, as long as it's pasteurised.

    This is because the risk of listeria contamination is very low in pasteurised semi-hard cheeses. Soft, mould-ripened and blue-veined cheeses are not safe to eat in pregnancy. If you're at all unsure, check our list of safe and unsafe cheeses.

    Parmesan and pecorino

    These hard, Italian cheeses are safe to eat in pregnancy, whether as an ingredient in pesto, stirred into risottos, or as shav

      is gouda safe to eat when pregnant
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